Deep Dish Pizza

$9.00

Sourdough deep-dish pizza, with house-made pizza sauce and truffle gouda.

Pre-heat oven and baking tray to 450F. Remove from packaging and cook for 15-20 minutes or until cheese is melted and the bottom is crispy.

Ingredients: Flour, water, salt, tomato, cheese, butter, garlic, Pietro peppers, barley.

160g deep dish sourdough pizza, truffle gouda and kanzuri tomato sauce.

Shelf life: Vacuum sealed bag, 3 months. 

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)