Tanto is a modern steakhouse located in the heart of Ossington Village. Bring the aroma of their wood-burning grill into your home with their delicious, pre-cooked, heat and serve gourmet meals. Two chicken legs are marinated and cooked over a wood grill and served with papas provenzal, chimichurri, and aioli.
Serves 2. This is a refrigerated item. Consume within 4-5 days.
Reheating Instructions: Bring to room temperature. Preheat the oven to 350F and cook for 15-20 minutes.
Photo (and at first glance), it doesn’t look all that glamorous. They are cooked to perfection and have great flavours. The aioli is to die for :)
These were delicious and I will definitely order them again!