Finish off a cupcake with this lovely salt that actually smells more like sugar. It's a great addition to a sweet profile. All types of cookies and chocolatey things are great pairings, picture double chocolate brownies or shortbread.
Using this salt as a cocktail rim is also an excellent idea. Try it with a watermelon daiquiri or something more sour, like a margarita. A little sprinkle on top of your pint makes all the difference. Cheers!