Albion Hills Farm's Italian Cacciatore is a blend of lean cuts of pork, black pepper, garlic and wine. This popular natural Italian sausage is hung in a cold unit until it is completely cured and ready to serve. Aged to perfection, this cacciatore makes a powerful statement and is packed full of flavour.
Available in hot or mild. Vacuum sealed for ultimate freshness.
Package includes 6 pieces, approximately 600g per piece