Molly B's Gluten Free Pizza Dough is perfect for making pizza at home! Just defrost, knead and top with your favourite pizza toppings!
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450g
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Gluten-free, dairy-free, contains eggs - non-gmo and nut-free
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keeps frozen for at least 1 year
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defrost and knead with very very wet hands
Ingredients: sweet rice flour, potato starch, tapioca starch, potato flour, unsweetened apple juice, evaporated cane juice, sea salt, active dry yeast, xanthan gum Contains: eggs
