Gruvi has made their darkest non-alcoholic beer yet, the Stout. They start off our batch with abbey malt, traditionally known for its mild nuttiness and notes of honey. They then add roasted barley and chocolate malt, and brew their beer into a dry, full bodied, non-alcoholic stout. This dark ale contains hints of toasted malt, along with mild oat and coffee notes.
Sold in a 4-pack.