TOBEN'S sweet & "not so spicy" crispy beef will make you feel as though you are out for dinner with the family at your favourite Chinese restaurant! Your whole family can enjoy this elevated version of a classic sweet and savoury dish. Hanger steak coated in a sriracha, honey & soy glaze and topped with scallions. Pairs perfectly with their Cantonese vegetable fried rice.
Reheat in oven uncovered at 375° for 10-15 minutes or until hot.
Serves 2. Consume within 4-5 days.
