Tanto is a modern steakhouse located in the heart of Ossington Village. Bring the aroma of their wood-burning grill into your home with their delicious, pre-cooked, heat and serve gourmet meals. Their eggplant lasagna is a delicious dinner for both vegetarians and meat-eaters alike.
Serves 2-3. This is a refrigerated item. Consume within 4-5 days.
Reheating Instructions: Bring to room temperature and heat covered with aluminium foil for 45 mins in a 350 degree oven. Let it rest for 5 mins uncovered out of the oven and serve.