Molly B's Ultimate Pie Crust Flour Blend is made for the at-home pie baker! You can be confident that this flour was lovingly prepared in a 100% dedicated gluten-free facility.
Gluten-free, vegan, non-gmo and nut-free. Shelf stable up to 2 years.
500g
Ingredients : white rice flour, tapioca starch, xanthan gum
