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FAQs About Schmaltz Appetizing
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A dozen of freshly-baked, Gryfe’s bagels (vary each week), 250 ml of plain cream cheese, a pack of lemon dill lox, and 250 ml of tuna salad.
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Absolutely. You might want to try pairing Brodflour’s famed Jerusalem Bagels with fillings of choice or opt for a sandwich instead of bagel with one of our artisanal breads.
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The fish and cream cheeses should be consumed within 10 days. The gryfe’s bagels can be frozen, and will otherwise last for 3-4 days on the counter.